Milk Loaf

Hello again! It has been a very long time since I last baked something. I promise it was not intentional. Quite a story to it actually. I was diagnosed with a spinal injury, a slipped disc to be exact. It's a real pain in the ass (literally).

For about two months I had been unable to walk and sit properly. Hence, me not being able to bake as well. Nevertheless, I am on the road to recovery now. I went to see this orthopedic specialist at Tung Shin hospital. He gave me an injection to shrink the disc and on that day itself I felt much better. So, cheers to good doctors like him!

I don't know if it's just me but when I'm sick or feeling unwell, I crave for bread. Especially plain white bread. It feels comforting, chomping on the slightly chewy and fluffy texture. I think it also helps that its's easy to swallow. 

So, anyway the other day I was at a bakery and I bought this milk loaf. (Oh, another thing about me is that I love anything with milk and cheese.) I thought it tasted pretty good and decided to try making my own. 

For a first time, I think it turned out pretty nicely. Here are the pictures:

I got the recipe from here http://happyhomebaking.blogspot.com/2007/08/almost-square.html.